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Sherry Vinegar


Capriete Sherry Vinegar


Capirete Jerez vinegar is produced only in "Jerez de la Frontera", in the region of Andalusia. While the weather is hot and dry, the ocean breeze brings fresh air continuously, a major component for the production of Jerez vinegar.

Another unique aspect of production is the system used for maturation. This system is called "Solera", which consists of a series of rows of American oak barrels each barrel containing 500 litres of vinegar with similar characteristics but different ages. All these barrels previously contained Sherry wine and have therefore absorbed many components of the wine that contribute to the taste, smell, colour and ageing of Jerez vinegar.