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  • $ 3.49

    Whole Celery Seed, 55g

    Celery seed's warm, bitter, astringent, celery-like flavour goes well with tomato and vegetable juices, and is used to flavour soups, poaching stock, poultry seasoning, fish, shellfish, chic

  • $ 4.20

    Nigella, 60g

    The seeds of Nigella Sativa is a must have ingredient used to season Middle Eastern, South Asian and Southeast Asian cooking.

  • $ 4.20

    Mustard Seed Black, 80g

    The seed of Brassica nigra is an essential element to many South Asian dishes it is usually fried in oil at the beginning of the cooking process to release its sweetness.

  • $ 4.20

    Whole Anise Seeds, 45g

    Anise's sweet and very aromatic seeds are derived from a flowering plant native to the Eastern Mediterranean and Southwest Asia that have long been used to imbue its refreshing licorice-like

  • $ 4.20

    Caraway Seed, 65g

    Caraway has been used for at least the last 5000 years and has been cultivated in Europe since medieval times. The seeds have a pungent aroma with a flavour that is sharp, but faintly sweet.

  • $ 4.20

    Fennel Seed, 50g

    Fennel seed is a highly aromatic and flavourful herb with culinary and medicinal uses and, along with the similar-tasting anise, is one of the primary ingredients of absinthe.

  • $ 4.20

    Dill Seed, 55g

    Dill seed is aromatic, slightly pungent, with a strong but pleasing flavour, reminiscent of caraway.

  • $ 4.20

    Mustard Seed Yellow, 90g

    The seed of Sinapis hirta is an essential element to many South Asian dishes it is usually fried in oil at the beginning of the cooking process to release its sweetness.

  • $ 4.20

    Ground Anise Seed, 45g

    Anise's sweet and very aromatic seeds are derived from a flowering plant native to the Eastern Mediterranean and Southwest Asia that have long been used to its refreshing licorice-like flavo

  • $ 6.99

    Whole Nutmeg, 70g

    Nutmeg, is one of two spices produced from the nutmeg tree, the other is Mace.

  • Annatto Seed, 45g
    $ 5.20

    Annatto Seed, 45g

    Annatto, sometimes called roucou or achiote, is derived from the seeds of the achiote trees of tropical and subtropical regions around the world.

  • $ 4.19

    Unsalted Pumpkin Seeds, 170g

    Pumpkin seeds are a large, nutty, flavourful seed, and  are high in minerals and antioxidants, including zinc, iron, copper, and manganese.

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