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March 2017

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KNIFE SHARPENING & SKILLS CLASS

Sunday, March 5, 2017 - 11:00 to 14:00

$99 per person

11:00 a.m. - 2 p.m.

Join our in-house chef and knife specialist, Kris Bihis, as he guides you through the steps and knowledge you need to sharpen your kitchen knives using a whetstone and steel.

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Sunday, March 5, 2017 - 11:00 to 14:00
 
 
 
 

4 STAR BOULEVARD MENU COOKING CLASS

Thursday, March 9, 2017 - 18:00 to 21:00

$79 per person

6:00 p.m. - 9:00 p.m.

Join us tonight as Chef Chen prepares an unforgettable dinner and a chance to learn from a master.

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Thursday, March 9, 2017 - 18:00 to 21:00
 
 

GLUTEN FREE BRUNCH COOKING CLASS

Saturday, March 11, 2017 - 11:00 to 14:00

$65 per person

11:00 a.m. - 2:00 p.m.

Gluten free does mean your recipes and food choices are minimized, however taste does not have to be. Award winning chefs, hamid and Jen, founders ad creators of Nextjen, will not only instruct but inspire you back into the kitchen. 

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Click Here for Full Class Details
Saturday, March 11, 2017 - 11:00 to 14:00
 
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TURKISH KITCHEN COOKING CLASS

Saturday, March 18, 2017 - 11:00 to 14:00

$65 per person

11:00 a.m. - 2:00 p.m.

Join Chef Cindy Low on a culinary adventure to Turkey, home of the original Mediterranean Diet. Come For a fascinating and delicious introduction to Turkish cuisine.

Click Here for Instructor Bio

 


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Saturday, March 18, 2017 - 11:00 to 14:00
 
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KNIFE SKILLS 101

Sunday, March 19, 2017 - 11:00 to 14:00

$79 per person

11:00 a.m. - 2:00 p.m.

Join our in-house Chef and knife specialist, Kris Bihis as he guides you through knife skills.

Click Here for Instructor Bio


Click Here for Full Class Details
Sunday, March 19, 2017 - 11:00 to 14:00
 
 
 
 

ABSOLUTELY PHO-BULOUS COOKING CLASS

Thursday, March 23, 2017 - 18:00 to 21:00

$65 per person

6 p.m. - 9 p.m.

Join Chef Thompson Tran as he guides you through the wonderful subtle essential techniques to a wonderfully authentic Pho (PH-UH) broth

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Thursday, March 23, 2017 - 18:00 to 21:00
 
 

ASIAN BISTRO COOKING CLASS

Saturday, March 25, 2017 - 11:00 to 14:00

$65 per person

11:00 a.m. - 2:00 p.m.

Join Chef Cindy and learn how to make casual Asian Food - Fast!

Click Here for Instructor Bio

 


Click Here for Full Class Details
Saturday, March 25, 2017 - 11:00 to 14:00
 
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HOT THAI KITCHEN COOKING CLASS

Sunday, March 26, 2017 - 11:00 to 14:00

$79 per person

11:00 a.m. - 2 p.m.

Chef Pailin teaches Thai cooking with an emphasis on a deep understanding of Thai dishes and Thai cuisine, rather than just following recipes.

Click Here for Instructor Bio


Click Here for Full Class Details
Sunday, March 26, 2017 - 11:00 to 14:00