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Recipes
Recipe of the Month
Appetizers
Asparagus Tart
Bocconcini Stuffed Cherry Tomatoes
Candied Salmon Pate
Carmelized Pear & Prosciutto Pizza
Cheese Straws
Chicken Satay
Crab Avocado Stacks
Crisp Guacamole Rolls
Curry Chicken Wonton
Eggplant Rolls
Fried Asparagus
Grilled Cheese My Way
Mascarpone Torte
Parmesan Pepper Biscuits
Quick Halloween Pizzas
Quick Quesadillas
Tapenade Rolls
Tofu Kebabs
Tootsie Rolls
Truffle Parmesan Popcorn
Tuna Wonton Cups
Warm Chevre Spread
Wendy's Spicy Nuts
Beverages
Blueberry Smoothie
Iced Coffee Cooler
Healthy Fruit Smoothie
Mojito
Mulled Wine
Party Punch
Peach Bellini
Pop a Cherry Martini
Beef
BBQ Tenderloin Skewers
Beef Bourguignon
Caren's Pepper Steak
Father's Day Steak BBQ
Ribs to Fight For
Steak Diane
Bread & Cheese
Biscotti di Vino
Classic Cheese Fondue
Cheeze Bread
Chicago Pizza with Chipotle Chicken
Classic Foccacia
Decadent French Toast
Easy Vegetarian Pizza
Flower Pot Brioche
Goat Cheese Quesadillas
Herbed Parmesan Muffins
Irish Soda Bread
Margaret Cook's Scones
Muffaletta
Panini Power
Pizza on the Grill
Quick Shortcrust Pastry
Sun Dried Tomato Bread
Desserts
Apple and Walnut Cake with Caramel Sauce
Apple Strudel
Apple Tart Tatin
Blueberry Amaretti Crumble
Chewy Cherry Oatmeal Cookies
Chocolate Fondue
Chocolate Lemon-Lime Cups
Chocolate Mousse
Chocolate Truffles
Brandied Plum Pudding with Brandy Butter Sauce
Bridgette Anderson's Chewy Milk Chocolate Cookies
Chocolate Nut Rum Gateau
Chocolate Pate
Coleen Christie's Shortbread
Coconut Macadamia Nut Cookies
Dad's Cookies
Every Mother is a Star Cookies
Florentines
Fresh Banana Ice Cream
Fresh Cherry Clafouti
Hazelnut Shortbread with BC Strawberries
Holly's Coffee Cake
Honey Drenched Fruit Rolls
Jill Killeen's Ginger Cookies
Jill Krop's Chocolate Holiday Bark
Key Lime Curd
Lemon Poppyseed Muffins
Lemon Pepper Shortbread
Mexican Chocolate Cake with Roasted Banana Sauce
Orange Creme Brulee
Paula's Brownies
Peppermint Chips Treats
Perfect Caramel Sauce
Poached Figs in Red Wine Syrup
Peppered Mango Slices with Ice Cream
Raspberry Napoleon
Rhubarb & Strawberry Crumble
Sugared Flowers
Sweet Cherry Sorbet
Zucchini & Carrot Muffins
Fruit & Vegetables
Asparagus & Prosciutto Rolls
Asparagus My Way!
Decadent Potatoes
Eggplant Sandwiches
Fall Ratatouille
Flageolet Beans a la Provencal
Fruit, Rice & Nut Stuffing
Grilled Mixed Vegetables with Infused Fruit Balsamic Vinegar
Home Fries
Organic Vegetables
Parmesan Fries
Potato Wedges
Quick Vegetarian Chili
Root Vegetable Puree with Crispy Shallots
Spinach Florentine
Spring Asparagus
Sweet Potato Mash
Sweet Spiced Pickled Beets
Yams with Crispy Shallots
Pasta & Rice
Duck Noodle Salad
Fifteen - Minute Gorgonzola Pasta
Ginger Infused Coconut Rice
Mediterranean Orzo Salad
Mushroom Gorgonzola Pasta
Nasi Goreng
Risotto con Funghi
Ruth's Truffle Pasta
Wild Mushroom Risotto
Pork & Lamb
Garlic, Herb & Mustard Crusted Lamb Chops
Herb Roasted Lamb Chops
Jambalaya
Lamb Burgers
Roasted Leg of Fresh Lamb
Osso Bucco
Pork Tenderloin with Stilton & Green Peppercorn
Lamb Pot Stickers with Cool Yoghurt Sauce
Spicy Pork Tenderloin
Poultry
Clara's Turkey Stuffing
Chicken Tagine
Kickin' Quesadillas
Fennel Roasted Chicken
Raspberry Chicken
Rob Feenie's Brined Turkey
Roasted Chicken Curry Salad
Roasted Chicken Salad with Tropical Salsa
Santa Fe Chicken
Sesame Chicken Strips
Teriaki Turkey Burgers
Sauces & Dressings
Black Bean Salsa
Blueberry Vinaigrette
Bourbon Cranberry Sauce
Brandy Butter Sauce
Classic Madeira Sauce
Cranberry & Pecan Sauce
Curry Sauce
Field Greens with Asian Dressing
Fresh Pesto Sauce
Garlic Aioli
Gorgonzola Sauce
Indonesian Satay Sauce
Infused Vinegar
Jose's Herbed Olives
Mediterranean-Style Rub
Miso Sake Glaze
Onion, Port and Balsamic Confit
Raspberry Jam
Rhubarb and Strawberry Compote
Scrambled Eggs in Filo & a Drizzle of Hollandaise
Shittake Mushroom Sauce
Spicy Yogurt Cheese Dip
Sun-Dried Tomato Pesto
Tapenade
Tropical Fruit Salsa
Warm Chevre Spread
Wild Mushroom Sauce
Salads
7-Grain Salad with Orange Dressing
Bitter Greens with Aged Vinegar
Caren's French Potato Salad
Caren's Grilled Caesar Salad
Chicken Salad Chinoise
CousCous Salad
Cucumber, Tomato and Date Salad
Cress, Apple and Endive Salad
Emmy's Honey Curry Spinach Salad
Fennel Salad
Frisee Salad with Crispy Lardons
Greek Pasta
Grilled Wild Salmon Salad
Heirloom Tomato and Bean Salad
Heirloom Tomatoes with Aged Balsamic & Extra Virgin Olive Oil
Middle Eastern Couscous Salad
My Big Fat Greek Salad
New Wave Nicoise Salad
Quinoa Salad
Roasted Beet & Chevre Salad
Red Potato Salad with Basil Vinaigrette
Roasted Corn Salad
Spinach Salad
Spring Flower Mother's Day Salad
Tabbouleh
Taco Baskets
Tomato Artichoke Salad
Tri-Coloured Potato Salad
Warm Mahi Mahi Salad
Warm Wild Salmon Salad
Seafood
Doreen's Creamy Risotto with Garlic and Prawns
Black Bean Prawns
Braised Cod with Mushroom Jus
Brined & Grilled Prawns
Cataplana
Cedar Planked Salmon with Whiskey Maple Glaze
Grilled Scallops
Grilled Fish with Herbed Tomato Relish
Grilled Fresh Tuna
Harissa Prawns
Indian Candy Cakes
My Crab Cakes
Porcini Seared Cod on a Bed of Flageolet Beans
Prawns, Ouzo and Feta
Prosciutto Wrapped Prawns with Basil Dipping Sauce
Salmon in a Smoker Bag
Seared Scallops with Gin and Butter Sauce
Smoked Salmon & Alaska Spot Prawns
Smoked Salmon Pakoras
Smoked Salmon Pinwheels
Smoked Salmon Terrine with Artichokes & Yuzu Juice
Smoked Salmon with Black Pasta
Smoked Salmon with Crispy Capers
Tuna Burgers with Sesame Aoili
Wasabi and Panko Crusted Halibut
White Fish in a Potato
Wild Salmon in a Miso Sake
Soups
Bloody Gazpacho
Butternut Squash & Fava Bean Soup with Truffle Oil
Flageolet Bean &Turkey Soup
Fresh Pumpkin Soup with Toasted Hazelnuts
Gin and Tomato Soup
Lemon Grass Shrimp Soup
Roasted Tomato Tequila Soup
Smoky Corn Chowder
Tortellini & Chorizo Soup
Tuscan Bean Soup with Crostini
Vegetable & Lentil Soup
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Sauces & Dressings
Spicy Yogurt Cheese Dip
Black Bean Salsa
Blueberry Vinaigrette
Glenys's Chipotle Bourbon Cranberry Sauce
Brandy Butter Sauce
Classic Madeira Sauce
Cranberry & Pecan Sauce
Curry Sauce
Field Greens with Asian Dressing
Fresh Pesto Sauce
Garlic Aioli
Gorgonzola Sauce
Indonesian Satay Sauce
Infused Vinegar
Jose's Herbed Olives
Mediterranean-Style Rub
Miso Sake Glaze
Onion, Port and Balsamic Confit
Raspberry Jam
Scrambled Eggs in Filo & a Drizzle of Hollandaise
Shiitake Mushroom Sauce
Sun-dried Tomato Pesto
Tapenade
Tropical Fruit Salsa
Warm Chevre Spread
Wild Mushroom Sauce
